Parsley, Black Olive, Walnut Pesto
I wanted to make a spaghetti dish that was low in calories and high in flavor. Lots of calories no, something healthy yes. I had to think about this for a minute, well more like an hour or two, before...
View ArticleVegetable Bolognese Sauce With Angel Hair Pasta
Vegetable Bolognese sauce with angel hair pasta is our meatless Monday dish this week. Traditionally Bolognese Sauce is a meat sauce, so I’m breaking tradition. First here’s a little info on the...
View ArticleSpaghetti With Mushrooms In Lemon Wine Sauce
Pasta, yes it’s one of our favorite dishes though we only have it maybe twice a month. This easy to make spaghetti with mushrooms in lemon wine sauce is an easy weeknight meal when days are hectic. I...
View ArticleAvocado Tomato and Pepper Jack Grilled Cheese
Avocado Tomato and Pepper Jack Grilled Cheese is a new favorite. It’s my ‘healthy’ alternative for a grilled cheese sandwich using cauliflower ‘bread’. It’s low carb and gluten free. Grilled cheese is...
View ArticleZucchini Pesto Crostini
Zucchini Pesto Crostini, easy to make, vegetarian, and it’s a no cook recipe. This recipe makes the abundance of zucchini in your garden a little less overwhelming; or perhaps it’s when you need an...
View ArticleFarro with Spinach and Mushrooms
Farro with Spinach and Mushrooms is a very easy and good for you side dish. I’ve been introducing farro to my family for quite a long time and it’s taking them quite a long time to take to it. I had...
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